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Flavorette® Honey-Apricot Edible Rose Rosa x

Exposure
  • Sun
Flower Season
  • Summer
Mature Size
8' 4' 2.4m 1.2m
Height: 5' - 8'
Spread: 3' - 4'
Height: 1.5m - 2.4m
Spread: 91cm - 1.2m
New Plant
  • Details

    60 - 96 Inches
    36 - 48 Inches
    36 - 48 Inches
    1.5m - 2.4m
    91cm - 1.2m
    91cm - 1.2m

    Features

    A brand new way to love roses. On your plate! The new line of Flavorette roses will transform your garden from just viewable, to edible! Each rose was bred for reliable landscape performance and excellent taste, so you’ll get the best of both worlds. With Flavorette® Honey-Apricot rose you’ll get luscious bowl-shaped, petal filled blooms continuously throughout the summertime.  

     

    Top reasons to grow Flavorette® Honey-Apricot rose?

    • A fun edible plant to mix up your dishes
    • Great disease resistance
    • Doesn’t require deadheading to rebloom
    Edible
    Fragrant Flower
    Continuous Bloom or Rebloomer
    Disease Resistant
    Deadheading Not Necessary

    Characteristics

    Plant Type: 
    Shrub
    Shrub Type: 
    Deciduous
    Height Category: 
    Medium
    Garden Height: 
    60 - 96 Inches 1.5m - 2.4m
    Spacing: 
    36 - 48 Inches 91cm - 1.2m
    Spread: 
    36 - 48 Inches 91cm - 1.2m
    Flower Colors: 
    Orange
    Foliage Colors: 
    Green
    Foliage Shade: 
    Dark Green
    Habit: 
    Upright
    Container Role: 
    Thriller

    Plant Needs

    Light Requirement: 
    Sun

    The optimum amount of sun or shade each plant needs to thrive: Full Sun (6+ hours), Part Sun (4-6 hours), Full Shade (up to 4 hours).

    Maintenance Category: 
    Easy
    Blooms On: 
    New Wood
    Bloom Time: 
    Summer
    Hardiness Zones: 
    4a, 4b, 5a, 5b, 6a, 6b, 7a, 7b, 8a, 8b
    Water Category: 
    Average
    Needs Good Drainage
    Soil Fertility Requirement: 
    Average Soil
    Uses: 
    Border Plant
    Uses: 
    Container
    Uses: 
    Cut Flower
    Uses: 
    Landscape
    Uses: 
    Mass Planting
    Uses: 
    Specimen or Focal Point
    Maintenance Notes: 

    To keep it looking great, prune back by at least one-third its total height each early spring, just as the new buds begin to emerge on the stems. Make your cut just above a thick, healthy bud, as these produce the most vigorous growth. It can also be fertilized at this time with a granular rose fertilizer. The plant may be deadheaded if desired, but this is not required for continuous bloom.

    Flavorette® Honey-Apricot Rosa x 'Boznatafra'
  • 2 Reviews

    5
    1
    4
    1
    3
    2
    1
    Browse reviews from people who have grown this plant.
    • I live in the PNW and received my plant as a gift. It was purchased directly from PW. I have moles and gophers so I potted my plant. It had a mildew when it arrived. I was unable to get advice when I contacted PW (not my usual experience with PW). I aggressively pruned the mildewed portions as it grew and eventually got healthy growth. It took about 3+weeks for healthy growth. The flowers are small and a beautiful apricot color with a faint sweet smell. No real flavor, as is true with most roses. They get full sun and seem to love it. This is my first attempt at growing roses and I’m not pleasantly surprised at how easy it is. Excited to see how it does over the winter. I wish I could attach a picture of the blooms they are stunning little beauties! Oh, I also got the Peared rose at the same time, that baby is about 3’x2’ with lots of beautiful soft pink flowers just like the picture.

      Kimm
      , 7 weeks ago
    • I picked this beauty up in a local garden center this year because my daughter had wanted one ever since she saw the advertisement in the Burpee catalog. It's a lovely shrub, lots of healthy new growth and a ton of flowers! This thing just keeps on blooming! Each stage of the flower is lovely from bud to full bloom. On my plant the colors definitely lean a bit more yellow than apricot, but it is planted in dappled shade so maybe that makes a difference. Also I don't find the petals sweet, to me they taste like spinach. But I'll throw them in salads to brighten it up, I suppose!

      Patti
      , Ohio
      , United States
      , 27 weeks ago
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